Millets have been cultivated since pre-historic times and is one of the world's earliest food plants used by humans. It is naturally gluten free and is non-acid forming. Millets are alkalizing foods which help in preventing chronic diseases. It is a mix of foxtail millet kodo millet proso millet and barnyard millet. Use the mix to prepare upama porridge or simply cook like rice.
6 x 2.5 x 8 cm; 500 Grams